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A step above, this rare, golden-tipped Yunnan black tea has wonderful notes of chocolate with hints of caramel in a creamy finish. Yunnan tea is grown at...View full product details
Started by the Paz family in 2001, San Vicente has helped coffee in the Santa Barbara region become world famous for outstanding quality. Fertile volcanic soil and a...View full product details
Originating in the southern-most state in Mexico, Chiapas, boasts an above average body and sweetness, as well as nice brightness with milk chocolate, caramel, and orange...View full product details
This organic Sumatra Mandheling is full of body and flavor. Notes of syrupy, dark chocolate, caramel and stone fruit. Sipangan Bolon is a Sumatran coffee...View full product details